It doesn't get much simpler -- or more classic -- the the famed G&T. As you probably already know, the cocktail was introduced by the army of the British East India Company in India.
Looking to take you Gin & Tonic game to another level? Then try out these variations on the classic G&T:
The GT&C - Here’s a great excuse to free your muddler from the dusty corner of the pantry drawer. Slice a cucumber, muddle it up, and liberally add lime juice. Measure out the gin (or don’t), add ice, and top with tonic.
The Cranberry Sauce Gin and Tonic Recipe - This crowd-pleasing cocktail is perfect for the Thanksgiving holiday. In addition to the usual suspects (gin, tonic, and lime), this riff introduces cranberry sauce to the recipe, giving it both festive color and taste.
The Spiked Coffee Tonic Recipe - Sometimes even espresso needs an extra boost. In this case, a generous dose of gin provides the helping hand. Coffee and tonic water is a complex combo but it’s perfect for fans of bittersweet liqueurs like amaro.
Apple Cider 75 Recipe:
This cocktail features the ingredients of a French 75, but instead of champagne it uses sparkling apple cider to sweeten the gin cocktail
The Sparkling Raspberry Royale:
Fruit jam gives this Champagne cocktail a fresh kick and lovely color, while citrus, bubbles, and Old Tom gin complete the drink.
The Yuzu Fizz Recipe:
Combining gin, yuzu juice, and aquafaba, the Yuzu Fizz is a signature cocktail at Wayan, a trendy NYC-based restaurant that opened its doors in 2019.
The Strawberry Gin Sour Recipe:
Spot some nice-looking berries at your local grocer or farmers' market? Mix up this silky gin sour, made with fresh lemon and orange liqueur.
The Mimi Recipe:
The Mimi, from Leslie Kirchhoff's "Disco Cube Cocktails," is made with gin and fino sherry, shaken with ice, lemon juice, and a special simple syrup.
Gin Martini:
Get our recipe for a great Gin Martini. Learn everything you need to know to make a perfect Gin Martini.