The Story Behind The Hibiscus Citrus Tea Cocktail
This hibiscus tea cocktail uses the herbal tea made with the dried petals of the hibiscus flower, imparting a tart, cranberry-like flavor and color. Tea is a great ingredient to experiment with in cocktails. Hibiscus not only adds a beautiful hue to the drink, but mixes well with the citrus flavors, and juniper notes from the gin.
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More Gin Recipes To Explore
The Hibiscus French 75 Recipe:
This recipe for a floral, brightly-colored riff on the classic Champagne and gin cocktail makes enough for two: perfect for sharing on a warm evening.
Singapore Sling:
Get our recipe for a great Singapore Sling. Learn everything you need to know to make a perfect Singapore Sling.
The Countess Cocktail Recipe:
In addition to an Earl Grey-infused Lillet Blanc, The Countess includes gin, lemon, and pomegranate juice, plus sweet elderflower liqueur.
The I Got You, Babe Recipe:
From New Orleans' Seaworthy, an oyster and cocktail bar in the Ace Hotel, comes this yellow chartreuse-spiked twist on a gin sour. Learn how to make it with this recipe.
The Pumpkin Spice Gin Sour Recipe:
Classic autumnal flavors just happen to be the perfect complements to gin, as exemplified in this sweet and spiced riff on the gin sour.
