The Story Behind The Hawaiian Gold Rush
Pineapple adds a tropical twist to the classic Gold Rush cocktail, which is typically made with lemon, bourbon, and honey syrup. The sweet, tangy juice plays beautifully off the grapefruit bitters here, too.
Honey Syrup Ingredients
- ½ cup honey
- ½ cup water
Honey Syrup Directions
- Add honey and water to a saucepan over medium heat.
- Let mixture simmer until honey dissolves, stirring occasionally.
- Cool mixture and store, covered, in your refrigerator.
Related Reads & Recipes
Learn About Bourbon
More Bourbon Recipes To Explore
The Southern Jam Recipe:
One of my favorite ways to use bourbon is to combine it with your favorite jam. Read on to learn this Southern Jam Cocktail recipe
The Southern Knight Recipe:
With bourbon, ginger beer, and a touch of strawberry, the Southern Knight is an update to a recipe developed by New Orleans bartender Kent Westmoreland.
The Cranberry Apple Hot Toddy Recipe:
Cranberry and apple not only add a seasonal flair, they also provide a taste upgrade to the traditional Hot Toddy, and it’s still dead simple to make.
Bourbon Peach Punch Recipe:
A refreshing and easy-to-drink cocktail that makes good use of fresh, ripe peaches. Sure to cool you down after a long day of tasting bourbon in the heat.
The Easy Eggnog Punch Recipe:
Team eggnog, this recipe is for you! Sometimes, the host needs a break. In a pinch, look no further than the Easy Eggnog Punch recipe.
Walnut and Maple Old Fashioned Recipe:
The Walnut & Maple Old Fashioned is a perfect sipping cocktail, especially during the holidays or when you’re entertaining at home. Enjoy!
