The Story Behind The El Murielago
This stunning, agave-based cocktail is the creation of Portland beverage professional Beau Raymond. A bit more elaborate than your traditional sour, the drink delicately balances mezcal, tequila, and sloe gin. It has a velvety smooth texture and a subtle peppery spice from the Aleppo tincture that plays well with the various citrus flavors.
Related Reads & Recipes
More Mezcal Recipes To Explore
Smoky Cranberry Mezcal Madras:
Casamigos Mezcal, sweet orange liqueur and fresh pressed lime juice get a Thanksgiving-influenced, cranberry sauce-inspired tone.
The Fair Trade Recipe:
Inspired by a trip to Oaxaca, Amanda Reed's Fair Trade cocktail recipe combines smoke, coffee, chocolate, and bitter flavors using coffee-infused mezcal.
The Electron Recipe:
Jordan Hughes, whose handle is @highproofpreacher, is behind this lively mezcal cocktail made with carrot juice, pink peppercorns, and cinnamon syrup, Get the recipe here!
The Lawn Flamingo Recipe:
Checking all the flavor boxes, Brooklyn beverage director Sarah Boisjoli mixes sweet, tart, and savory with pineapple and lime juices, blackstrap rum, mezcal, Campari, and simple syrup. Learn how to make her recipe here.
Strawberry Mezcal Flip Recipe:
What do you get when you combine fresh strawberries and smokey Mezcal? This delicious Strawberry Mezcal Flip Recipe. Get the recipe now!
The Smoky Orange And Thyme Margarita Recipe:
Smoky, sweet, and fragrant, this cocktail is the perfect way to shake up your Margarita game (no pun intended), and is perfect for happy hour with friends.
