How To Make A Mimosa
The Mimosa, perhaps the most (in)famous brunch cocktail around. Steer clear of bars with "bottomless" offers, and you might just find a delicious drink.
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The Jack Rose Royale Recipe:
Laird's, a historic American apple brandy, headlines this riff on the classic Jack Rose cocktail by Pegu Club bartender Kenta Goto.
The La Marca Southside Spritz:
The Southside Spritz is the perfect example of how a classic gin-based cocktail can be transformed with La Marca.
The Barrel-Aged Mandarin 75 Recipe:
This twist on the classic French 75 incorporates mandarin oranges for sweetness and barrel-aged gin for warm, balanced complexity.
The False Alarm Recipe:
This recipe from Ivy Mix's "Spirits of Latin America" starts with Peruvian pisco and adds Campari, lemon juice, raspberry syrup, and Champagne.
The Watermelon Spritz Recipe:
Made with watermelon juice, tequila, aloe liqueur, grenadine, and sparkling rosé, the Watermelon Spritz is the perfect aperitif to start a large meal.
The Winter Mist Recipe:
At Chicago's new Chef’s Special Cocktail Bar, this winter-friendly spritz adds a touch of spice and dark berries, perfect for warming up a chilly evening.
