How To Make A Americano
The Americano, an Italian classic, was first served in Gaspare Campari's bar, Caffè Campari, in the 1860s.
Americano Ingredients
- 1 oz Campari
- 1 oz Sweet vermouth
- 2 oz Soda
Americano Directions
- Combine all ingredients in a rocks glass
- Add ice.
- Garnish with orange wedge and enjoy.
Rate This Recipe:
Yield: 1 Cocktail
Updated: 2018-06-28

Related Reads & Recipes
Learn About Amaro
More Liqueur Recipes To Explore
The Down in Flames Recipe:
From Normandie restaurant in Portland, Ore. comes this boozy rye and mezcal cocktail akin to a smoky Old Fashioned. Learn how to make it with this recipe!
Negroni:
Get our recipe for a great Negroni. Learn everything you need to know to make a perfect Negroni.
The RumChata Java:
RumChata’s Caribbean rum, Mexican spice, and Wisconsin dairy cream combine with freshly brewed coffee in this smooth and creamy libation.
The Cold Snap Recipe:
This elegant, easy-drinking cocktail has wintry flavors like cinnamon, cloves, and orange, and it's a low-ABV crowd-pleaser. Learn how to make it here!
The Blackthorn Returns Recipe:
From Portland, Oregon bar The Rookery comes this riff on the Blackthorn, a classic Irish whiskey cocktail. Learn how to make it with this recipe.
The Rosé Lillet Spritz Recipe:
Lillet Rosé is a French foritifed wine made with Bordeaux grapes. It stars in this light, low-proof cocktail. Get the recipe for this sessionable drink, that can be garnished with berries or other fruits.





