Garlic Brown Sugar Flank Steak With Chimichurri
The Source: How Sweet It Is
Our Wine Pairing Recommendation
Terranoble Gran Reserva Carménère
This Carménère has a wonderful peppery note and a full luscious mouthfeel. It’s the perfect wine for to complement the chimichurri.
Wine Details
- Average Price: $18 – Find it on Wine Searcher
More About The Recipe
They Say: “The flavor of the steak alone was to die for, but WITH the chimichurri? Don’t even know what to do with myself.”
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We Say: “A condiment from South America – chimichurri – needs a South American wine to complement it. Even though chimichurri hails from Argentina, and Carménère from Chile they got along fantastically. The dark fruit flavors of the wine went beautifully with this dish. It was an amazing meal.”
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