Rating 94
Style Red
Variety
Vintage 2017
Appellation
Oregon
USA
ABV 13.9%
Price $25.00  Buy This Wine
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Reviewed By
Reviewed 2018-12-19

Perfect For

Chilled Red Cravings, Date Night, Impressing On A Budget

Drink If You Like

Gamay, Merlot , Pinot Noir

Siduri Willamette Valley Pinot Noir 2017 Review

Adam and Dianna Lee at Siduri make a lot of really great wines; many of them single vineyard bottles from growers they have had relationships for years. So if they are doing a regional blend, you know it is going to be good, and this is one of the best examples of affordable Pinot Noir from this west coast wine region. This wine is full of energy with bright cherry fruit and lively acidity pronouncing aromas of savory white pepper and a forest floor in October. There is a depth of currant and plum jam to round it all out, making for one hell of an easy-on-the-wallet drinking experience.

Related Reads

Learn About Pinot Noir

· Pinot Noir 101

94
POINTS
Siduri Willamette Valley Pinot Noir 2017
Adam and Dianna Lee at Siduri make a lot of really great wines; many of them single vineyard bottles from growers they have had relationships for years. So if they are doing a regional blend, you know it is going to be good, and this is one of the best examples of affordable Pinot Noir from this west coast wine region. This wine is full of energy with bright cherry fruit and lively acidity pronouncing aromas of savory white pepper and a forest floor in October. There is a depth of currant and plum jam to round it all out, making for one hell of an easy-on-the-wallet drinking experience.

Reviewed On: 12-19-2018
94
POINTS
Siduri Willamette Valley Pinot Noir 2017
Adam and Dianna Lee at Siduri make a lot of really great wines; many of them single vineyard bottles from growers they have had relationships for years. So if they are doing a regional blend, you know it is going to be good, and this is one of the best examples of affordable Pinot Noir from this west coast wine region. This wine is full of energy with bright cherry fruit and lively acidity pronouncing aromas of savory white pepper and a forest floor in October. There is a depth of currant and plum jam to round it all out, making for one hell of an easy-on-the-wallet drinking experience.

Reviewed On: 12-19-2018