| Rating |
91
|
| Style |
Double IPA, IPA, NEIPA |
| Produced In |
Northport, NY
United States |
| ABV |
8.5% |
| Availability |
Year Round |
| Reviewed By |
Cat Wolinski |
| Reviewed |
2019-07-08
|
Perfect For
Boozy Beach Trips, Cooking And Sipping, Host/Hostess Gifting
Sand City Diamond in the Rough Double IPA
Review
Diamond in the Rough pours apricot-colored and hazy to the point of opaqueness. The nose is straight lupulin-packed hop pellets (homebrewers know what I'm talking about). The palate is creamy, oat-y, and full-bodied, swirling with banana, passionfruit, and tangerine notes, fruity yet not too sweet. The finish is dry and citric without any lingering bitterness.
Sand City Diamond in the Rough Double IPA
Diamond in the Rough pours apricot-colored and hazy to the point of opaqueness. The nose is straight lupulin-packed hop pellets (homebrewers know what I'm talking about). The palate is creamy, oat-y, and full-bodied, swirling with banana, passionfruit, and tangerine notes, fruity yet not too sweet. The finish is dry and citric without any lingering bitterness.
Reviewed On: 07-08-2019
Sand City Diamond in the Rough Double IPA
Diamond in the Rough pours apricot-colored and hazy to the point of opaqueness. The nose is straight lupulin-packed hop pellets (homebrewers know what I'm talking about). The palate is creamy, oat-y, and full-bodied, swirling with banana, passionfruit, and tangerine notes, fruity yet not too sweet. The finish is dry and citric without any lingering bitterness.
Reviewed On: 07-08-2019
