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VP Pro
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Articles
Beer
Cheese
Coffee
Spirits
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Booze News
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Columns
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Bartography
BIY – Brew It Yourself
Buy This Booze
Best Practices
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Good Wine You Can Actually Find
Hop Take
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Need To Know
Overlooked And Underrated
Podcast
Sauced
Sip Trip
We Asked
Reviews
Beer Reviews
Hard Seltzer Reviews
Spirits Reviews
Wine Reviews
Best Of Lists
25 Best Rosés
50 Best Beers of 2019
50 Best Wines of 2019
10 Best Breweries in America
10 Best New Cocktail Bars
Learn
Beer 101
Spirits 101
Wine 101
Bourbon
Champagne
Gin
IPA
Rosé
Rum
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Recipes
Spirit
5 Easy Garnishes to Elevate Your At-Home Cocktails
Next Round: Casey McGrath, Co-Founder of Creative Agency Night After Night, on Why Alcohol Brands Should Seize This Moment
Our 8 Most Popular Blackberry Cocktail Recipes
Covid-19 Conversations: Sam Leotta, Brand Director, Americas, The Macallan on How a Premium Single Malt Scotch Brand Adapts to Changing Consumption Habits
Covid-19 Conversations: Renowned Bartender Jeffrey Morgenthaler on Batching Cocktails and Staying Relevant
Ask Adam: Do Sweet Bourbons Have Sugar in Them?
Get to Know Goslings Rum: The Spirit of Bermuda
14 of the Best Canned Cocktails for Summer 2020
In a Post-Covid Era Fueled by Nostalgia, Will We See the Return of Fern Bars?
VinePair Podcast: Everything You Need to Know About Blended Cocktails
Miles Teller Is ‘Basically Married to The Long Drink’ (But ‘Would F a Long Island Iced Tea’)
The Ultimate Guide to French Press Cocktails (Plus Recipes)
10 Things You Should Know About Aperol
Barking Irons Applejack: A Spirit Inspired by Old New York
8 Best Spirits and Cocktail Books of 2020 (So Far)
Off-Premise Alcohol Sales Are a Lifeline for Bars and Restaurants That Should Continue Permanently
Ivy Mix’s ‘Spirits of Latin America’ Is a Tribute to the Region in 100 Recipes
Old Hollywood Stars Finished a Day of Filming With ‘The Martini Shot’ (And Probably a Martini)
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