The Story Behind The Tequila And Chill
Tequila and white chocolate are delicious separately, of course; but put them together, and the combination is stunning. I use añejo tequila here with white chocolate syrup, and they work together wonderfully. Lillet Blanc keeps things from getting too sweet, as do a few dashes of Peychaud’s.
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More Tequila Recipes To Explore
The Salty Watermelon Recipe:
A refreshing frozen blended cocktail with tequila, lime, ripe watermelon, and a pinch of salt to even all the flavors out. Sure to become a summer favorite!
PATRÓN® Jalisco Lion:
In the Jalisco Lion, PATRÓN® Silver’s smooth mouthfeel and clean citrus flavors combine with apricot liqueur
The Sweater Weather Recipe:
This cold-weather cocktail combines reposado tequila with nutty Frangelico, bitters, and pear syrup for a beautifully balanced drink perfect for fall feasts — including Thanksgiving. Learn how to make it with this recipe!
The Tequila Negroni Recipe:
A twist on the classic cocktail with Blanco Tequila instead of gin, and a touch of 18.21 Blood Orange + Ginger Shrub to give it some extra flair.
The Mexican Summer Negroni Recipe:
Fresh summer strawberries give Campari a bright, summery lift in this Negroni variation featuring reposado tequila. Learn how to make it with this recipe.
PATRÓN® Mile High Margarita:
A tropical riff on the Margarita, this recipe expertly combines oak-aged PATRÓN Añejo with pineapple juice, orange liqueur, and lime juice.
