How To Make A Clover Club
A recently rediscovered pre-Prohibition classic hailing from Philadelphia, the Clover Club is an interesting combo of gin, egg whites and raspberries.
Clover Club Ingredients
- 1 ½ oz Gin
- 1 oz Lemon
- 1 oz Raspberry syrup
- 1 ea Egg white
Clover Club Directions
- Combine all ingredients in shaker tin.
- Add a few chips of ice.
- Shake until ice chips are dissolved.
- Fill tin with ice.
- Shake vigorously, until tin is frosted over.
- Strain into chilled cocktail glass.
- Enjoy.
Rate This Recipe:
Yield: 1 Cocktail
Updated: 2018-05-29

Related Reads & Recipes
Learn About Gin
· Gin 101
More Gin Recipes To Explore
The Winter Gimlet Recipe:
Just because temperatures are dropping doesn’t mean you have to abandon citrusy gin cocktails like the Gimlet. Learn how to make a winterized version with this recipe.
The Strawberry Gin Sour Recipe:
Spot some nice-looking berries at your local grocer or farmers' market? Mix up this silky gin sour, made with fresh lemon and orange liqueur.
The Rosé Blackberry Spritz Recipe:
Try swapping in rosé aperitivo for your Aperol in this refreshing twist on a summery spritz. Get the recipe and learn how to make it here!
Tom Collins:
Get our recipe for a great Tom Collins. Learn everything you need to know to make a perfect Tom Collins.
Double Lemon Gimlet Recipe:
This lemon-yellow gin cocktail from guru Natalie Migliarini features dessert flavors from tart lemon curd and a dash of vanilla. Get the recipe here!
The Rosemary-Smoked Negroni Recipe:
The Negroni is a classic cocktail made with London dry gin and a popular Italian amaro, Campari. In this version, Natalie Migliarini balances its flavor profile with savory, smoky rosemary. Get the recipe here!





